Busperson, FuHu
About the role
The Model Bus Runner is the backbone in a quick and fast paced lounge/bar environment and contributes to the success of the restaurant. The Model Bus Runner will assist and support both front of house and back of house. Greet and welcome all guests in a professional manner.
Maintain table cleanliness by removing finished courses and replenishing cutlery, when needed. Assist in the delivery of food and beverage to support Server. Respond to guest inquiries and requests in a timely fashion.
Restock all required supplies and prepare venue table settings. Maintain a clean, sanitized and organized work area. Ensure all Resorts World core values and property and department standards are implemented and applied.
What you'll do
- Reasonable accommodations may be made to enable individuals with disabilities to perform the
- How is work typically performed?
- Typical restaurant environment.
- Must be tolerant to varying conditions of noise level, temperature, illumination and air quality.
- Prolonged sitting/standing.
- Transporting, pushing, pulling, lifting and maneuvering items weighing up to 25 lbs.
- Ability to comply with Policies and Procedures, Job Description, daily memorandums, chemical labels (SDS) and other instructions.
- At Resorts World Las Vegas, we believe that every member of our team is an ambassador and is essential to the success of our company.
- We expect all Team Members to take personal ownership in ensuring everything they do is in the best interest of the company and that all will adhere to our five core non-negotiable
- Everyone is an Ambassador–No matter where you work at Resorts World Las Vegas, it is your responsibility to treat this property like you would your own home.
- No one gets hurt, everyone feels secure, the environment is clean, and every guest gets what they need.
- Everyone works in Safety–If you have a safety concern, it is your responsibility to address it by correcting it or notifying the appropriate department or individual.
What you'll bring
- Ability to work varied shifts, including nights, weekends and holidays.
- Ability to effectively communicate in English.
- Polished appearance and demeanor.
- Excellent customer service skills.
- Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
- Previous Food & Beverage experience.
- Previous experience in a large, luxury resort setting.
- Must be 21 years of age At least six months customer service experience.
- Certificates, Licenses, Regulations: Proof of eligibility to work in the United States Position required
- The physical demands described here are representative of those that must be met by a team member to successfully perform the
About the employer
employer. We celebrate diversity and are committed to creating an inclusive environment for all team members.
What to confirm before applying
- Benefits, perks, and paid time off.
Posted 6 days ago